National Meat Inspection Service (NMIS) Regional technical Director Arturo de Jesus emphasized the importance of a safe and clean meat for human consumption.
Wednesday, October 12, 2011
National Meat Inspection Service regional technical director Dr. Arturo De Jesus Jr. (on microphone) discusses the various activities set for the week-long celebration of the National Meat Safety Consciousness Week on October 17-21 during PIA’s weekly media forum held at New Roxan Hotel on October 11, 2011 .
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